Recently updated on January 30th, 2022 at 04:02 pm

Dates: Upon booking (except when closed)
2 hours between 9:00-17:00
3 days before the desired date
Facilitators: local experts
of people:
At least four
Appropriate for: General public
Activity fee: 1,500 yen per person (including ingredients)
What to bring: scarf(something to cover your head) and apron
【内容】 This is a unique Konnyaku- making activity where you are taught to make Konnyakubatake into a salamander shape. The texture is a bit slippery but looks very cute. After tasting, you can take one regular one and one salamander konnyaku back home.